Chira delicious vegetables tikiya
You need to:
1/ 200 grams of cooked peas boot,
2/ One cup of boiled spinach,
3/ chopped boiled carrots,
4/ Half a cup of boiled cauliflower,
5/ Half a cup of cooked beans,
6/ One tablespoon of ginger-garlic paste,
7/ Half a teaspoon of barbecue spices,
8/ One teaspoon garam masala,
9/ Half a cup of chopped onion,
10/ Two tablespoons of chopped onion leaves,
11/ One tablespoon of chopped coriander,
12/ Chira half a cup,
13/ Oil for frying,
How to cook :
1/ Create A pan of oil a day. When the oil is hot onion, ginger, garlic, red chili and fried onion .
2/ Choose to lose Chira Wash pony.
3/ Butter peas cooked vegetables Chira paste and salt mix well with roasted spices, hot spices, barbecue spices, onions, chopped coriander and mix.
4/ Now make it round like a ball in the water with his hands pressed flat underwater oil heating oil shed light gentle heat, fry the red-brown .
5/ Serve with sauce